Nutritional facts
8 servings per container
Serving size
3.5
| Calories15cal |
| 0% |
| 5% |
| 4% |
| 1% |
Details
Ingredients
Wheat Starch, Corn Maltodextrin, Whole Egg Solids, Egg Yolk Solids, Yeast Extract, Salt, Onion, Spices (Including Mustard, Paprika, Turmeric), Soy Lecithin, Citric Acid, Natural Flavor (Including Lemon Extract).
Product features
Delicious, rich yet delicate lemon-butter sauce. With this special mix of natural spices, making eggs benedict is easier than ever! Just like you’d get at a restaurant. No artificial flavors or MSG.
- Perfect blend for restaurant-quality creamy Hollandaise sauce in just 10 minutes
- Enjoy classic lemon-butter sauce with Eggs Benedict, steamed asparagus, potatoes
- Just melt butter, whisk in water and hollandaise sauce packet, boil, then simmer
- For creamier hollandaise sauce, substitute milk for half the water added to mix
- All natural spices, no artificial flavors and no MSG
Special Features
The taste you trust
Net Quantity of Content
8 X 3.5
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